THE KING’S HEAD VALENTINE’S MENU

The King's Head InnFood, Latest Offers, The Cotswolds

Valentines Day In The Cotswolds at The Kings Head Inn Bledington

 

THE KING’S HEAD INN – VALENTINE’S MENU

 

Apéritif – £10.00
The Sophia Sling – Quinta de la Rosa white port, Fever Tree tonic, lemon twist – £10.00

 

COCKTAILS – £9.00
Bubble Bouquet – Grey Goose vodka, rose water, sugar syrup, Hattingley Valley sparkling wine.
Kiss of a Rose – Chateau de la Deidière rosé, pink grapefruit, lemon, elderflower
Raspberry Kir Royal – Chambord black raspberry liqueur, Hattingley Valley English sparking wine

4 Portland Pearl oysters, shallot vinaigrette & tabasco – £8.00

 

STARTERS

Scallops, cauliflower puree, pancetta crisp, curried vanilla oil

Fillet of beef carpaccio, shaved parmesan & rocket

Deep fried Windrush goats cheese salad, pickled beetroot, walnut dressing

Garden pea & honey roasted pancetta, crispy hens egg, pea sauce

 

MAINS

Cotswold lamb chump, pea, mint spinach, broad bean risotto,
pancetta crisp, lamb jus

Pan fried hake fillet, potato gnocchi, samphire,
sea lettuce, cockles, white wine cream sauce

Confit barbury duck leg, sweet potato pancake, braised red cabbage,
soy, ginger sultana dressing, crisp leeks

Gnocchi with basil pesto, spinach and caramelized leeks

Char grilled Longhorn fillet, rocket, grilled tomato, peppercorn sauce
& skinny chips (£10.00 supplement)

 

DESSERTS

Dark chocolate & sea salt caramel tart, cocoa nib, vanilla cream

Rhubarb crumble crème Brulee, rhubarb sorbet, honey madeleine

Pineapple tart Tatin, coconut & lemon grass ice cream, spiced rum syrup, toasted coconut

Lemon meringue, biscuit crumb, poached oranges, basil sorbet

 

3 courses £37.50 a head

 

The Kings Head Inn, Bledington, Gloucestershire, OX76XQ
E: info@kingsheadinn.net    T: (01608) 658365

 

PLEASE NOTE: not all ingredients are listed for each dish – please inform us of any food allergies